Ventilation & Extraction Maintenance For Commercial Kitchens
A well-maintained ventilation system does more than remove excess steam from your kitchen. Optimal extraction ensures staff and customer safety, a cooler working environment and helps prolong your commercial kitchen equipment’s lifespan.
This is an area that is often forgotten about but is an important part of your kitchen to keep clean and ensure it’s regularly serviced. Here at Midland’s Catering, our expert engineers will keep your air control system up-to-date and fully functioning.
A Fully Managed Service
From installation all the way through to regular servicing, our engineers can ensure your commercial kitchen’s ventilation is performing to the highest standard. Our back-office systems will update you, and us, when a service is due and with regular servicing, we can help you keep on top of clearing any clogged grease or dirt that can prevent it from performing, as well as spotting any issues early.
Over the years we’ve worked with a variety of businesses with different sized kitchens and requirements, and we are experienced in maintaining the following commercial kitchen ventilation systems:
- Tapered wall canopies
- Box-style wall canopies
- Single island canopies
- Double island canopies
- Complete ducted systems
- Air replacement systems
- Tempered air systems
- Stainless steel wall cladding
- Odour control systems including ozone and ESP systems
- Noise control systems
- Duct cleaning and maintenance
Your One Stop Shop
With one of our Planned Preventative Maintenance plans, you’ll have access to your own branded, bespoke online portal where you can quickly access information about your kitchen’s equipment including certificates, service history and current maintenance work. We take care of all the admin, so you can rest assured that your equipment is being looked after.
Kitchen Ventilation Advice
For more information about commercial kitchen ventilation and commercial kitchen rules and regulations, read our helpful blogs below.
A Guide To Commercial Kitchen Ventilation
Read More
Commercial Kitchen Rules And Regulations
Read MoreA Trusted Solution
At Midlands, we carry out our maintenance service with care, attention to detail and efficiency; finding ways to save our clients time, costs and unnecessary stress. That’s why we also have a waste carrier licence and offer a full disposal service where we’ll take old equipment away and ensure it’s disposed of correctly, often recycled.
Our Sectors
Guaranteeing Kitchen Excellence
We have excellent knowledge across all sectors with a diverse and varied client portfolio. Our projects range in scale and budgets to fit any requirements.
Education Sector
From sourcing the right equipment for your kitchen, to quick repairs and complete maintenance plans, we understand how a functional kitchen is vital to the running of any educational facility.
Find Out MoreCatering Equipment Maintenance Quote
Can we help you keep your commercial kitchen in peak performance?
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Hospitality Sector
With a variety of clients such as Belmond and The Larder Pump Rooms, our experienced team repeatedly provides complete solutions to meet differing requirements.
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01604 961161
sales@midlandscateringequipment.co.ukWhy Choose Us?
How Midlands Can Help You
- A trusted provider with over 40 years of experience
- Experts within the Education Industry
- We offer the same engineers for all your work
- Our engineers are all accredited and DBS checked
- Free online cloud technology to track your assets
- Providing quick emergency call time guarantees
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Catering Equipment Maintenance Quote
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